Archive for September, 2010

Descending to the gorge Europe’s deepest canyon: Su Gorroppu, Sardinia

September 30th, 2010

In this week’s post I would like to share with you the experience of Angela Corrias, italian travel writer who has been living abroad for many years. She tells us about her excursion at Su Gorroppu, in the beautiful region of Ogliastra, Sardinia. Su Gorroppu is 14 Km long and is over 450 meters high. Welcome, Angela!!!

Ogliastra – Credits: Flickr

I had been urged to train before facing the hardships of the walk towards the gorge of Su Gorroppu, canyon situated between Dorgali and Orgosolo, in Sardinia: slippery, rolling stones, very steep were only a couple of warnings.

However, I admit, I didn’t entirely believe my friends, maybe because so many people undertake that walk that I thought it couldn’t just be possible to have so many athletes around. I had plenty of time and occasions to change my mind during the infamous descent.

Su Gorroppu is Europe’s deepest canyon and what makes the walk down to its gorge an unforgettable experience is not just its breathtaking landscape, but also the history that comes along. Our guide, Francesco, enriched our trip with very engaging tales about life in the 19th and early 20th centuries in the wildest region of this mysterious Italian island, how the population used to work in those steep slopes and bring woods home with ox-drawn carts.

Some people dare to venture on their own and this is by all means a risky choice. Very often, in fact, tourist guides, rescue volunteers and firemen are busy looking for some missing tourists. Although the rescue team is always available and knows Su Gorroppu very well, it is still possible that they will never find the adventurous travelers.

A tiring and difficult trekking route, but totally worth it.

About Angela Corrias
Angela Corrias is a freelance Italian journalist currently living in Shanghai. She specialises in travel and political writing and she regularly updates her blog Travel Calling with her latest trips.

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Trail Running/Eco marathon in the land of Chianti, Tuscany

September 23rd, 2010

Take part to the IV edition of the eco marathon in Chianti region: October, 15-16-17 in Castelnuovo Berardenga

The eco marathon in Chianti means 42 and more Km through the enchanting Tuscan vegetation, among vineyards, olive trees and cornfields. It’s a good opportunity to know Castelnuovo Berardenga, another piece of the puzzle which confirms Tuscany to be one of the most beautiful Italian regions (Florence is, in fact, the first one on my top-10-places-to-see-before-you-die list!)

Credits: Castel Monastero

Wikipedia describes Trails Running as “a variant on running that differs markedly from road running and track running. Trail running generally takes place on hiking trails, most commonly single track trails, although fire roads are not uncommon”. Trail running is particularly popular in the UK and in the USA. Italy has developed an own form of trail running, which counts a marathon route (42 Km) surrounded by nature: the Eco marathon (eco maratona).

A real eco marathon circuit  has grown and the marathons take place in some of the most beautiful natural parks of Italy.

Next eco marathon will take place in Castelnuovo Berardenga, Siena. The route will develop through the Chianti region, popular for its superb red wine well-known all over the world.

Don’t you feel enough fit to take part to the eco marathon in Chianti? No problem at all: you can choose the eco passeggiata (eco stroll, 10 Km). Two different routes that cross their paths at the charming Borgo San Giusmé.

The Comitato which organizes the eco marathon also run “Domenica in Chianti” (Sunday in Chanti) on October, 18. This festival allows the participants of the marathon to visit the surrounding castles and wine cellars, as well as (in the afternoon) to stroll in the street markets offering local and artisanal products. Various charitable initiatives are also provided during the festival.

What do you think about Chianti eco marathon? Did you already take part to one of them? Share you experience with us!!!

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Hotel of the Month: Masseria Don Cirillo

September 18th, 2010

Are you looking for a quiet and charming place to relax? Do not miss out Masseria Don Cirillo!

Location: Ugento, Lecce, Puglia

Why does it deserve a mention?
Located in the very heart of Salento region, Masseria Don Cirillo is a peaceful accommodation just 1,5 Km from the Ionic sea. Having a look around, you’ll be surprised by the flourishing nature: olive and fig trees, oak forests as well as the Mediterranean vegetation will surround you on a warm welcome.

Indeed, the country is the perfect place for a relaxing holiday and Apulian country has much to offer. Masseria Don Cirillo finds in the beautiful Salento, “the heel of Italy” and offers you the chance to have a walk in the surroundings, to discover and explore both the wild country and the beaches of Ugento.

What does it offer?
White colour characterizes the whole building and is also the main colour of the rooms. They’re simply equipped, with fine pieces of furniture showing the skills of the local craftsmen.

From the terrace or veranda of each room you could breathe the scents of rosemary, lavender, mint and thyme. You’ll have a direct and deep contact with nature, without any external factor disturbing you: even the phone in the room has been intentionally removed!

The swimming pool set among the rocks is also a pleasant way to enjoy the silence of Masseria Don Cirillo, reading a good book and listening to the sounds of nature.

Experience the Gozzo!!
If you want to explore the Ionian coast, what better way than renting a traditional fisherman wooden boat! The Gozzo is well equipped and can be rented both without staff on board and with a sailor.

Do you like Masseria Don Cirillo? What’s your favourite Hotel in Puglia? Share your opinion with us and follow us on Twitter and Facebook!

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Top 5 Italian Desserts

September 9th, 2010

What are the most popular Italian desserts?

italian-desserts-gelati

A tasty trip through Italian culinary traditions to discover 5 delicious desserts produced in the peninsula

As you maybe know (and as I recalled a few times in my previous articles) Italy has many differences from region to region. These differences deal with language (or dialects!), traditions, way of living and of thinking, and of course, food. Let’s focus on the part of the meal which I personally prefer (ok, it depends on the meal: I would change with pleasure my dessert with a good risotto alla pescatora, I admit it!). Anyway, I love desserts! Every Italian region has its typical recipes, but there are many Italian desserts which are became national (and/or international) that you can find everywhere. Here’s my top five Italian desserts, which includes both of the mentioned kinds of desserts. Which one do you prefer?
1) Tiramisù
Tiramisù is maybe the most popular dessert among Italian specialties; it deserves the first position in my Top-5-italian desserts-list! Tiramisù’s original recipe comes from the northern region of Veneto. (Additionally, it is my favourite one!)
2) Cassata Siciliana

Typical of Sicily, the Cassata is a delicious dessert made of Italian ricotta cheese, sponge cake, candied peel, filling of chocolate or vanilla.
3) Panna Cotta

Italian Panna Cotta is a delicious dessert coming from Piemonte region, but you can find it almost everywhere. This popular Italian dessert is usually served with wild fruit coulis, chocolate or caramel sauce.
4) Babà

The Babà is typical of Campania, and especially of Naples, although it has Poland origins. The Neapolitan babà is known all over Italy, but you can find the original one just in Campania.
5) Tartufo di Pizzo

The last Italian dessert in my top-5-Italian-desserts-list is typical from Calabria region and has ancient origins. It is my second favourite on this list. Never tasted? Just try, and then tell me!
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Hotel experience – Villa del Borgo Hotel Relais – Sardinia

September 1st, 2010

If travelling is one of your passions, working in tourism field is a great opportunity. I love discovering new places and new Hotels. Luckily, my job allows me to do these experiences! Last weekend, for example, I visited a small, Charming Hotel in southern Sardinia, Pula area. It has been a lovely experience, both for the beauty of the hotel and for the kindness of the staff. Its name is Villa del Borgo Hotel Relais. Write it down!

Villa del Borgo entrance - view from the terrace

After a scouting afternoon in the area (the thermometer had been about 30/35° the whole time), my colleague Carla and I arrived at Villa del Borgo Relais. We entered the gate and we went through a nice garden before reaching the entrance of the Hotel at the end of it. While checking in I was looking around to explore discreetly the hall: tiny but nice, some original details giving a creative touch.

When we reached our room, before observing it, we preferred testing how comfortable were the chaise-longues on our veranda. A few minutes relax looking at the starry sky had been enough to pass the comfort-test!!

I was then able to have a look at the room: standard size, fresh and elegantly furnished: you can see that the Hotel is new, opened only 5 years ago! The colours were soft, the lines essential with some unusual detail (as I noticed in the common areas). I loved the style of the wood lamps, the same than the ones I’ve previously saw in the air corridor.

Villa del Borgo room

A refreshing shower before going out to Pula, the main centre of the area, just a few minutes away from Villa del Borgo (by car). Pula is a lovely town full of restaurants, pubs, various stands and people strolling and enjoying the freshness of the evening. We chose a typical restaurant in the centre and ordered an antipasto di terra (appetizer consisting of local cold meats and cheese) and the pasta of the day: tagliatelle with zucchini, shrimps, cherry tomatoes, bottarga and basilic…yum yum!!!

We needed a good liqueur to digest the meal: a liquorice one for me and a Mirto for Carla (the most popular in Sardinia: you can’t visit the island without tasting a Mirto!!). Now we were ready to start our boutiques tour (still opened: good for us!) to discover the creativity of the local artisans (earrings, bracelets, necklaces in various materials) as well as to enjoy the lively atmosphere of Pula.

The following day we started  with a rich breakfast: we sip our cappuccino comfortably set on our table, surrounded by big windows producing a sense of connection with the garden.

Villa del Borgo Restaurant
The staff of Villa del Borgo was very kind and they were pleased to show us the rest of the Hotel: the round swimming pool, the fitness area and the lovely Beauty Centre are some of the services offered to the guests.

The atmosphere was relaxing and gave a really peaceful feeling: a young couple was swimming in the pool, surrounded by sun beds partially under the shades of high pines.

Villa del Borgo Swimming Pool

The weather was beautiful, so leaving the Hotel we decided to spend a few hours on the beach before coming back to home. The choice was not easy, as there are many spectacular beaches in the area like Su Giudeu, Cala Cipolla, Chia…among them we picked Tuerredda … its stunning view of blue-azure confirmed that we made the right choice!!

Tuerredda Beach

Would you like to know more about Villa del Borgo or Pula area? Do you have an experience you would like to share with us? Feel free to contact me and subscribe to our RSS to keep you updated!!!

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